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What Should You Know About Food Handlers Test?

Are you working in food business? Then you definitely need to take up a food safety training course and pass the food handlers test. Many territories and provinces in Canada require every foodservice business to hire only Certified Food Handlers or to sign up their current team for a government-approved Food Handler Certification Course. You will also need to pass the test and training if you are planning to join the hospitality industry, as the certification can give you an edge over the competition.

Who needs a food handler certificate?

One of the most common problems in the food industry regarding food handling certificates is the lack of knowledge about who is the ideal candidate for a food safety test and certification. To answer the question that millions of people ask, a food handling certificate is issued to any working professional in the hotel and food industry. The professionals who are responsible for handling, preparing, or serving food are required to have a food handling certificate. The goal of the training program is to provide food handlers with the piece of information they need to safely handle food.

What’s the test about?

For those who work in the hotel and food industry, it is important to have good knowledge about food safety. Following this, the Canadian government has made it mandatory for food handlers to have food handling certification to stay compliant in the industry as well as to avoid any kind of trouble for the patrons. To earn your food handlers certificate in Toronto, you will have to complete the final exam, which is proctored by your course instructor. If you are taking the course online, the instructor may oversee your exam over a webcam.

The final food handlers test has 50 questions, which are aimed at testing your knowledge on crucial food safety concepts, particularly:

  • Personal hygiene
  • Food spoilage and contamination
  • Cross-contamination
  • Food allergens and management of allergens
  • Causes of food-borne illnesses
  • Proper food storage, cooking techniques, and preparation
  • Potentially hazardous or high-risk foods
  • Temperature and time control

Keep yourself proficient

 If you are currently enrolled in a food safety course to earn your food handlers certificate in Toronto, you may consider preparing for that final exam by answering a practice test provided by the Canadian Institute of Food Safety (CIFS). The test comes with questions derived from the CIFS Food Handler Certification Course. That should give you an idea on what to expect from the test when it is your time to take it, and you do not have to be intimidated by it.

 You may retake the test

 After passing your food handlers test and completing the course, you should be able to get a certification that is good for five years. If you fail the test, some educational institutions can let you retake it for free.

So when you want to grow higher in the industry and grab best opportunities, get your food handling certificate.