CERTIFY IN AS LITTLE AS 6 HOURS! Meets the food handler training rule in Ontario Regulation 493/17, Section 32. Accepted by Toronto Public Health at every food service premise in the city. Same-day certificate, 5 year validity.

A WHMIS certificate is included with every Toronto food handlers certificate purchase at no extra cost. One payment, two certificates, both ready to print the same day.
Included with your Toronto purchase. Employers are legally required to review WHMIS training programs at least annually.
Every Toronto food handlers certificate purchase includes full access to our Resource Library, the same toolkit our enterprise clients use to stay inspection-ready.
Whether you work at a Queen Street West bistro, a Yonge-Dundas coffee shop, or a Scarborough restaurant, your certificate is accepted at every food service premise in the city by Toronto Public Health inspectors. Food handlers certificate, food handler certification, and food handling certificate all describe the same credential in Toronto.
Register in 30 seconds. Complete in as little as 6 hours. Certificate the same day.

Enter your email, complete checkout at $49.95, and log in right away. Start the course the moment you pay.

Proctored final exam on your phone, tablet, or laptop, anywhere in Toronto. Available 24/7 with free unlimited retakes. Try the free food handler practice test first.

Instant digital download after passing. Print your wall certificate and wallet card. Show it to your Toronto employer and to the Toronto Public Health inspector at a DineSafe inspection.
2-minute walkthrough so you know exactly what to expect
Toronto's food economy spans downtown core restaurants, St. Lawrence Market vendors, Pearson Airport food courts, hotel kitchens, and food trucks across the city. This course covers every food service role across Toronto, Scarborough, North York, Etobicoke, East York, and York. Under the regulation, a food handler is anyone employed in a food premise who handles food or comes in contact with utensils during preparation, service, storage, or transportation.
Bistros, fine dining, casual eateries across Toronto
Mobile food vendors and street food carts across Toronto
Coffee shops, bakeries, Queen West and Annex vendors
Deli counters and prepared food sections that handle unpackaged high-risk food
Toronto Public Health inspects every food premise in the City of Toronto under Ontario Regulation 493/17 (Food Premises), made under the Health Protection and Promotion Act. Toronto has no separate bylaw for food handler training. The rule comes from Section 32 of the provincial regulation, and it applies to every food service premise: any place where meals or meal portions are prepared for immediate consumption, or sold or served ready to eat.
32. Every operator of a food service premise shall ensure that there is at least one food handler or supervisor on the premise who has completed food handler training during every hour in which the premise is operating.
The regulation defines food handler training as food safety training provided by a local board of health, or through a program the Ministry has recognized as equivalent to the Ministry's food safety training standards. This course meets that standard, so your certificate counts toward the Section 32 rule at every Toronto food service premise. It is also accepted by every other public health unit in Ontario, so it stays valid if you change jobs or move to Mississauga, Vaughan, or anywhere else in the province. See the province-wide Ontario food handlers certificate page for the full picture.
Toronto's DineSafe program is how inspection results are made public. Public health inspectors visit food premises on a risk-based schedule and after complaints, and each premise receives a pass, conditional pass, or closed notice posted at the entrance. Inspectors can ask to see the certificates of the food handlers on shift. If your certified person is off sick and nobody else is certified, you are short for that hour.
Read Ontario Regulation 493/17 on ontario.ca
View the Toronto Public Health food safety page
View the Ontario food handler training and certification page
What Toronto food workers and Canadian food professionals are saying about the course.
Common questions from Toronto food workers and employers.
Working outside Toronto too? Your Toronto certificate is the same food handlers certificate accepted by every public health unit in Ontario and in every province that recognizes a 5 year food handler certificate. In British Columbia, use FOODSAFE Level 1 instead. Certifying a team? See group and bulk pricing.
Same-day Toronto food handlers certificate. Free WHMIS included. Meets Ontario Regulation 493/17, Section 32, and accepted by Toronto Public Health.