Many Canadian workers will require a WHMIS certificate at any time throughout their careers. That’s because a lot of jobs require employees to undergo and complete regular WHMIS training, usually every one or two years. Are you are wondering whether to get certified or not? If so think about the nature of your job before…

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Canadian Law requires anyone working with or close to hazardous materials must be WHMIS (Workplace Hazardous Materials Information System) certified. The law also covers those who are working in a commercial kitchen or restaurant, as they are exposed to combustible materials (i.e., gas for cooking) and a fire. If you own or manage a restaurant,…

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