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Blog2019-05-13T14:22:53+00:00
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Humber College Food-borne Illness

January 21st, 2017|0 Comments

Food-borne illness is serious and it is unfortunate that it usually is only brought to our attention after a significant outbreak, like what is currently unfolding at Humber College - North Campus. The number of [...]

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Mandatory Food Handler Certification

January 4th, 2017|0 Comments

The most effective method for preventing food borne illnesses is through food handler education, because many of illnesses are caused by mistakes made by food service workers. This is why many provincial governments and local [...]

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Food Safety – Who’s really responsible?

November 1st, 2016|0 Comments

The Public Health Agency of Canada estimates approximately 1/8 (4 million) of Canadians acquire food-borne illnesses each year. Food-borne illnesses cost Canadians approximately $12-$14 billion each year. Food safety is required by law and is [...]

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