The Probe Thermometer – All You Need to Know
Controlling internal food temperatures is important when cooking, reheating or thawing foods to ensure it is safe to eat. Probe thermometers are easy tools which may monitor these internal temperatures. You must, however, use them [...]
Anti-Coronavirus Hand Washing Techniques
Banner vector created by pch Feel like 20 seconds is too long to wash your hands? Think again. 80% of the spread of common infectious diseases are credited to your hands. With the novel coronavirus [...]
Defeat The Coronavirus With These Cleaning & Sanitizing Tips!
Restaurant photo created by freepik Learning all you can about using bleach? Everyone has become more aware of disinfecting with the rise of the COVID-19 pandemic, with cleaning supplies running out throughout grocery stores. Cleaning [...]
Preventing COVID-19 Transmission in Your Restaurant
Health photo created by freepik The world has come to a metaphorical and literal standstill in the wake of the COVID-19 epidemic. The number of total confirmed cases has already reached four hundred thousand [...]
Hand Sanitizer or Soap?
There are quite a lot of people who believe hand sanitizer is an appropriate replacement for washing one’s hands with soap when coming into contact with germs. But we’re here to inform you that hand [...]
Sanitation Plan Adjustments for the Coronavirus
House photo created by freepik When was the last time you reviewed your establishment’s sanitation plan? Sanitation plans act as a clear guide and reference for your employees on how exactly they carry out their [...]
Stay In Touch