How to Show Customers Your Commitment to Hygiene and Food Safety
When you own a restaurant, you spend a lot of time, effort, and money ensuring your customers don’t think twice about your restaurant’s hygiene. Customers expect the restaurants they patronize to be clean and [...]
10 Tips for Passing Your Food Handler’s Certificate Exam
Exams are stressful, and the pressure of passing may leave you feeling overwhelmed and nervous that you won’t pass, even if you’ve studied and paid attention to the course. If you need to take the [...]
Foodborne Illnesses Caused by Lack of Safe Food Handling
Food poisoning seems to be the catch-all term for our bodies’ reaction to contaminated food. But there are many different kinds of “food poisoning” ranging from mild to severe. Some of us may not take [...]
How to Protect Your Customers from Allergic Reactions
If you read that title expecting to find the magic cure to stop everyone from being allergic to your food, we’re sorry to tell you that it’s impossible. You can do everything to protect your [...]
5 Indispensable Food Safety Kitchen Gadgets
Want to get serious about food safety? Then it’s time to take a look at your kitchen. It doesn’t matter if you have the most expensive non-stick pans money can buy. Here are five indispensable [...]
How to Teach Food Safety to Your Children
The words children and sanitation don’t really go together. Our kids aren’t afraid to put anything in their mouths, whether it’s germy hands or some foreign object they find on the ground. While their bravery [...]
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